Pantygwydr Hotel Oxford Street Swansea SA1 3JA restaurant@pantygwydr.co.uk Follow us on Twitter @pantygwydrfood 01792 455 498
Feel free to use our recipes to create your own versions of our dishes. We'll be adding more as time goes by, so check back soon.
Ballotine de Volaille
Crème du Barry (v)
Gateau de Chouxfleur (v)
Potage Cultivateur (v)
Salad d'Endives (v)
Soupe a l'Oignon (v)
Soupe de Poisson
Slow-Cooked Belly of Pork
Slow Cooked Shoulder of Welsh Lamb
How to Make Nougat (v)
Aumonière Appetiser (v)
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